Ingredients
brown rice 54.5% , rice flour 22.7% , high oleic expeller-pressed oil 11.4% , whole masa corn flour 5.7% , sesame seeds 2.8% , LESS THAN 2% OF THE FOLLOWING 0.5% , spice 0.5% , E330 0.5% , rice 0.5% , BLACK PEPPER OIL 0.4% , and natural caramel color 0.4%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 21.4 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 67.9 g |
| Sugars | 0 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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