Ingredients
brown rice 55.0% , lentils 22.5% , dried garlic 11.3% , sea salt 1.1% , brown rice flour 1.1% , dehydrated onion 1.1% , cane sugar syrup 1.1% , spice 1.1% , rice 1.1% , extra virgin olive oil 4.9%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 2.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.8 g |
| Sugars | 1.8 g |
| Fiber | 5.4 g |
| Protein | 10.7 g |
| Salt | 2.1 g |
| Sodium | 852.4 mg |
| Calcium | 36 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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