Ingredients
rice flour 53.3% , brown rice 23.3% , high oleic expeller-pressed oil 11.7% , WHOLE GRAIN CORN MASA FLOUR 5.8% , sesame seeds 2.9% , cane sugar syrup 1.5% , salt 0.5% , garlic 0.5% , paprika 0.2% , dry red pepper flavoring 0.1% , vinegar 0.1% , cayenne pepper 0.0% , E330 0.0% , rice 0.0% , E150a 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.98 g |
| Sodium | 393 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 107.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.