Ingredients
flour 51.4% , water 24.3% , sugar 8.9% , whole wheat flour 7.7% , liquid sugar 3.8% , GRAIN BLEND 1.9% , butter 1.0% , yeast 0.5% , honey 0.2% , invert sugar syrup 0.1% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.1% , wheat gluten 0.0% , wheat starch 0.0% , potato flour 0.0% , soya flour 0.0% , whey 0.0% , skimmed milk 0.0% , E472e 0.0% , E481 0.0% , salt 0.0% , DEGERMINATED YELLOW CORN FLOUR 0.0% , sorbic acid perservative 0.0% , CALCIUM STEARATE 0.0% , E341i 0.0% , wheat flour 0.0% , E516 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , E554 0.0% , enzyme 0.0% , E517 0.0% , E552 0.0% , E491 0.0% , mono 0.0% , diglycerides 0.0% , E460i 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.