Nutrition · per 100 g

Energy	131.4 kcal
Fat	6.8 g
Saturated fat	4.2 g
Carbs	10.6 g
Sugars	9.7 g
Fiber	0 g
Protein	6.8 g
Salt	0.26 g
Sodium	105.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.