Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 52.9% , milk 23.5% , skimmed milk 11.8% , contains less than 25 of each of the following 5.9% , whey 2.9% , salt 1.5% , maltodextrin 0.7% , E412 0.4% , E330 0.2% , E407 0.1% , E471 0.0% , E410 0.0% , E202 0.0% , E290 0.0% , natural and artificial flavouring 0.0% , retinyl palmitate 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 79.6 kcal |
| Fat | 1.3 g |
| Saturated fat | 0.89 g |
| Cholesterol | 8.8 mg |
| Carbs | 5.3 g |
| Sugars | 5.3 g |
| Protein | 10.6 g |
| Salt | 0.91 g |
| Sodium | 363 mg |
| Calcium | 70.8 mg |
| Vitamin A | 79.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.