Mushroom & swiss raw stuffed chicken breasts with rib meat, mushroom & swiss
Ingredients
CHICKEN BREAST WITH RIB MEAT 50.0% , portobello mushrooms 25.0% , WHITE MUSHROOMS 12.5% , pasteurized process swiss 6.3% , american cheese 3.1% , onion 1.6% , contains 2% and less of 0.8% , cultured low fat buttermilk powder 0.4% , vegetable oil 0.2% , fortified wheat flour 0.1% , salt 0.0% , maltodextrin 0.0% , natural flavouring 0.0% , garlic 0.0% , dehydrated onion 0.0% , parsley 0.0% , spice 0.0% , yeast extract 0.0% , sugar 0.0% , E401 0.0% , paprika 0.0% , yeast 0.0%
Nutrition · per 100 g
| Energy | 143 kcal |
| Fat | 7.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 39 mg |
| Carbs | 5 g |
| Sugars | 1.4 g |
| Fiber | 0.7 g |
| Protein | 15.7 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 71 mg |
| Iron | 0.77 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.