Pizza Crusts Gluten Free
Trader Joe's
Ingredients
cauliflower 55.0% , corn starch 22.5% , rice flour 11.3% , chickpea flour 5.6% , sunflower oil 2.8% , Thickener 1.4% , salt 0.7% , potato fiber 0.4% , sugar 0.2% , yeast 0.2%
Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 4.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.2 g |
| Sugars | 1.6 g |
| Added sugars | 0 g |
| Fiber | 4.8 g |
| Protein | 4.8 g |
| Salt | 1.1 g |
| Sodium | 452 mg |
| Potassium | 226 mg |
| Calcium | 48.4 mg |
| Iron | 0.81 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.