Ingredients
soya oil 54.2% , water 22.9% , corn syrup 11.5% , vinegar 5.7% , egg yolk 2.9% , modified corn starch 1.4% , horseradish 0.7% , salt 0.4% , flavouring 0.2% , E202 0.1% , E415 0.0% , CALCIUM DISODIUM EDTA ADDED TO PROTECT QUALITY 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 30 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 20 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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