Spinach dip
Ingredients
cream 51.6% , soya oil 24.2% , spinach 12.1% , skimmed milk 6.0% , water chestnut 3.0% , vegetable 1.5% , vinegar 0.8% , egg 0.4% , high fructose corn syrup 0.2% , Modified starch 0.1% , salt 0.0% , LACTIC 0.0% , E330 0.0% , maltodextrin 0.0% , hydrolyzed soy and corn protein 0.0% , E621 0.0% , E428 0.0% , mono- and diglycerides sugar 0.0% , E412 0.0% , POTASSIUM SORBATE TO PRESERVE FRESHNESS 0.0% , E415 0.0% , potato flour 0.0% , wheat flour 0.0% , natural and artificial flavouring 0.0% , gum tragacanth 0.0% , garlic 0.0% , E631 0.0% , E627 0.0% , E407 0.0% , E339 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 296 kcal |
| Fat | 29.6 g |
| Saturated fat | 7.4 g |
| Trans fat | 0 g |
| Cholesterol | 37 mg |
| Carbs | 7.4 g |
| Sugars | 3.7 g |
| Fiber | 0 g |
| Protein | 3.7 g |
| Salt | 1.3 g |
| Sodium | 519 mg |
| Calcium | 74 mg |
| Iron | 0 mg |
| Vitamin A | 333.3 µg |
| Vitamin C | 4.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.