Nutrition · per 100 g

Energy	354.8 kcal
Fat	22.6 g
Saturated fat	14.5 g
Carbs	32.3 g
Sugars	12.9 g
Fiber	0 g
Protein	6.5 g
Salt	0.69 g
Sodium	274.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.