Ingredients
Gefilte fish 53.6% , broth 23.2% , water 11.6% , egg white 5.8% , sugar 2.9% , onion 1.5% , matzoh meal 0.7% , salt 0.4% , mullet 0.2% , E407 0.1% , E410 0.0% , E508 0.0% , E340ii 0.0% , pepper 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 4.6 g |
| Saturated fat | 0.66 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 14.5 g |
| Sugars | 10.5 g |
| Fiber | 0 g |
| Protein | 15.8 g |
| Salt | 1.6 g |
| Sodium | 658 mg |
| Calcium | 53 mg |
| Iron | 0.95 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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