Ingredients
wheat flour 54.2% , sugar 10.0% , vegetable fat 10.0% , corn starch 10.0% , food coloring 7.9% , baking powder 4.0% , E322i 2.0% , E223 1.0% , salt 0.4% , artificial flavouring 0.3% , E450i 0.1% , natural antioxidant 0.1%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 10 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.7 g |
| Sugars | 20 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.79 g |
| Sodium | 316.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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