Ingredients
tapioca 54.2% , water 22.9% , potato starch 11.5% , potato flakes 5.7% , palm oil 2.9% , maltodextrin 1.4% , honey 0.7% , egg yolk 0.4% , onion 0.2% , natural vinegar 0.1% , onion 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 13.3 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 1.7 g |
| Protein | 3.3 g |
| Salt | 1.1 g |
| Sodium | 440.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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