Ingredients
tapioca 53.6% , water 23.2% , potato starch 11.6% , potato flakes 5.8% , palm oil 2.9% , maltodextrin 1.5% , honey 0.7% , herb 0.4% , onion 0.2% , egg yolk 0.1% , natural vinegar 0.0% , garlic 0.0% , black pepper 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 11.7 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 80 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 3.3 g |
| Salt | 1 g |
| Sodium | 400 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.