Ingredients
tapioca 55.6% , water 22.2% , potato starch 11.1% , potato flour 5.6% , palm oil 2.8% , natural vinegar 1.4% , honey 0.7% , egg yolk 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 14.3 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 85.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 464.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.