Ingredients
flour 53.3% , sugar 15.9% , vegetable oil 15.4% , whole egg 7.7% , egg yolk 3.8% , molasses 1.9% , malt syrup 1.0% , Raising agent 0.5% , cinnamon 0.2% , invert sugar 0.1% , natural and artificial flavouring 0.1% , salt 0.0% , E171 0.0% , modified soy protein 0.0% , E282 0.0%
Nutrition · per 100 g
| Energy | 409 kcal |
| Fat | 11.4 g |
| Saturated fat | 4.5 g |
| Monounsaturated fat | 4.5 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 68 mg |
| Carbs | 72.7 g |
| Sugars | 31.8 g |
| Fiber | 4.5 g |
| Protein | 4.5 g |
| Salt | 0.8 g |
| Sodium | 318 mg |
| Calcium | 0 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 5.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.