Stella d'oro, biscotti, french vanilla
Stella D'Oro, Lance Manufacturing Llc.
Ingredients
fortified wheat flour 54.2% , sugar 17.5% , vegetable oil 14.2% , whole egg 7.1% , egg white 3.5% , natural and artificial flavouring 1.8% , salt 0.3% , Raising agent 0.3% , soya lecithin 0.3% , maltodextrin 0.3% , modified corn starch 0.3% , corn syrup solids 0.3%
Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 15 g |
| Saturated fat | 7.5 g |
| Monounsaturated fat | 5 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 75 g |
| Sugars | 35 g |
| Fiber | 0 g |
| Protein | 5 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.