Ingredients
CRABMEAT 54.5% , water 22.7% , mayonnaise 11.4% , breadcrumbs 5.7% , egg 2.8% , textured wheat protein 1.4% , coating 0.7% , worcestershire sauce 0.4% , concentrated lemon juice 0.2% , YELLOW MUSTARD 0.1% , FRIED IN SOYBEAN OIL 0.1%
Nutrition · per 100 g
| Energy | 298 kcal |
| Fat | 22.6 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 11.9 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 8.3 g |
| Salt | 1.4 g |
| Sodium | 548 mg |
| Calcium | 48 mg |
| Iron | 0.86 mg |
| Vitamin A | 35.7 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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