Nutrition · per 100 g

Energy	395.5 kcal
Fat	22.6 g
Saturated fat	11.3 g
Carbs	26.8 g
Sugars	1.4 g
Fiber	1.4 g
Protein	22.6 g
Salt	3 g
Sodium	1200.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.