Ingredients
Cultured pasteurized milk 52.6% , cream 23.7% , skimmed milk 11.8% , modified corn starch 5.9% , salt 0.7% , E621 0.7% , buttermilk solids 0.7% , garlic 0.7% , ONION POWDERS 0.7% , E270 0.7% , E428 0.7% , E407 0.4% , natural flavouring 0.2% , butter 0.1% , parsley 0.1% , sugar 0.0% , spice 0.0% , E202 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 161 kcal |
| Fat | 14.5 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 65 mg |
| Carbs | 6.5 g |
| Sugars | 6.5 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 1.5 g |
| Sodium | 581 mg |
| Calcium | 129 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.