Ingredients
rice vinegar 57.1% , water 21.4% , corn syrup 10.7% , balsamic vinegar 5.4% , salt 1.6% , brown sugar 1.6% , diluted with water to 4% acidity 2.2%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 26.7 g |
| Sugars | 26.7 g |
| Protein | 0 g |
| Salt | 3.2 g |
| Sodium | 1267 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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