Pepper jack turkey snack sticks
Klement's
Ingredients
turkey 52.8% , pasteurized process monterey jack 23.6% , american cheese 11.8% , CONTAINS LESS THAN 2% OF SALT 5.9% , sugar 2.2% , red bell pepper 1.9% , cheddar 0.9% , monterey cheese powder 0.5% , dextrose 0.2% , jalapeno pepper 0.1% , yeast 0.1% , natural flavouring 0.0% , lactic ferments 0.0% , E316 0.0% , E250 0.0% , stuffed in collagen casings colored with caramel 0.0% , E160b 0.0% , E127 0.0%
Nutrition · per 100 g
| Energy | 304 kcal |
| Fat | 19.6 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 87 mg |
| Carbs | 4.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 26.1 g |
| Salt | 3.1 g |
| Sodium | 1260 mg |
| Calcium | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.