Polska kielbasa
Ingredients
pork 53.6% , water 23.2% , beef 11.6% , CONTAINS LESS THAN 2% OF SALT 5.8% , corn syrup 2.9% , flavouring 1.5% , E326 0.7% , ISOLATED OAT PRODUCT 0.4% , dextrose 0.2% , paprika 0.1% , E339 0.0% , E262ii 0.0% , E316 0.0% , E250 0.0%
Nutrition · per 100 g
| Energy | 286 kcal |
| Fat | 25 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 5.4 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 12.5 g |
| Salt | 1.8 g |
| Sodium | 732 mg |
| Calcium | 36 mg |
| Iron | 0.64 mg |
| Vitamin A | 53.7 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.