Nutrition · per 100 g

Energy	348.8 kcal
Fat	10.5 g
Saturated fat	2.3 g
Carbs	62.8 g
Sugars	41.9 g
Fiber	2.3 g
Protein	4.7 g
Salt	0.29 g
Sodium	116.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.