Ingredients
whole wheat flour 53.1% , water 23.4% , high fructose corn syrup 11.7% , wheat gluten 5.9% , wheat bran 2.9% , contains 2% and less of the following 1.5% , salt 0.6% , honey 0.4% , soya oil 0.2% , molasses 0.1% , E282 0.1% , E202 0.0% , Flour treatment agent 0.0% , YEAST NUTRIENTS 0.0% , wheat starch 0.0% , soya lecithin 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.