Ingredients
flour 54.5% , water 22.7% , vegetable fat 11.4% , contains 2% and less of 5.7% , sugar 2.8% , E500ii 1.4% , E450i 0.7% , distilled monoglycerides 0.4% , E297 0.2% , E282 0.1% , E200 0.1%
Nutrition · per 100 g
| Energy | 288 kcal |
| Fat | 6.7 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 3.9 g |
| Fiber | 1.9 g |
| Protein | 7.7 g |
| Salt | 2.1 g |
| Sodium | 827 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.