Wraps
Ingredients
flour 52.5% , water 23.8% , vegetable fat 11.9% , contains 2% and less of 5.9% , onion 3.0% , spice 1.5% , garlic 0.7% , E102 0.4% , E133 0.2% , natural and artificial flavouring 0.1% , salt 0.0% , sugar 0.0% , E500ii 0.0% , E450i 0.0% , distilled monoglycerides 0.0% , enzyme 0.0% , E466 0.0% , E297 0.0% , E282 0.0% , E200 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 7.1 g |
| Saturated fat | 2.9 g |
| Monounsaturated fat | 1.4 g |
| Polyunsaturated fat | 2.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.4 g |
| Sugars | 2.9 g |
| Fiber | 4.3 g |
| Protein | 8.6 g |
| Salt | 1.6 g |
| Sodium | 629 mg |
| Calcium | 214 mg |
| Iron | 5.1 mg |
| Vitamin A | 42.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.