Ingredients
flour 47.0% , water 20.8% , vegetable shortening 16.0% , salt 2.1% , sugar 2.1% , E500ii 2.0% , E450i 2.0% , DISTILLED MONOGLYCERIDES 2.0% , E297 2.0% , E282 2.0% , E200 2.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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