Ingredients
water 52.9% , modified wheat starch 23.5% , whole wheat flour 11.8% , wheat gluten 5.9% , vegetable fat 2.9% , wheat gluten isolate 1.5% , contains 2% and less of 0.3% , E500ii 0.3% , E450i 0.3% , E466 0.3% , distilled monoglycerides 0.2% , natural flavouring 0.1% , E955 0.0% , E150a 0.0% , E297 0.0% , E282 0.0% , E200 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.