Gluten Free Spinach Herb Tortilla Wrap

water 51.8% , Modified starch 24.1% , rice flour 12.1% , pea protein 6.0% , vegetable fat 3.0% , potato 1.5% , tapioca 0.8% , resistant corn starch 0.4% , soya bean 0.2% , dextrose 0.1% , contains 2% and less of 0.0% , coating 0.0% , E466 0.0% , E412 0.0% , mono 0.0% , diglycerides 0.0% , salt 0.0% , E415 0.0% , potato starch 0.0% , E500ii 0.0% , inulin 0.0% , E450i 0.0% , E297 0.0% , corn dextrin 0.0% , E475 0.0% , rice starch 0.0% , E282 0.0% , E200 0.0%