Ingredients
water 53.1% , Modified starch 16.4% , vegetable fat 8.2% , vital wheat gluten 5.0% , wheat gluten isolate 3.4% , E460ii 2.5% , coating 1.9% , pea protein 1.6% , salt 1.3% , E471 1.1% , E450i 0.9% , E500ii 0.8% , E466 0.7% , sunflower oil 0.6% , natural flavouring 0.5% , E297 0.5% , enzyme 0.4% , E960 0.4% , E282 0.4% , E200 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.