Mission, taco kit
Mission, Gruma Corporation
Ingredients
Taco shells 36.4% , lime 19.0% , E375 13.3% , reduced iron 10.5% , thiamin mononitrate 8.8% , E101 7.0% , water 3.5% , vegetable oil 1.7% , taco seasoning 0.9% , spice 0.4% , Colour 0.2% , salt 0.1% , ENRICHED DEGERMINATED CORN FLOUR 0.1% , Modified starch 0.0% , onion 0.0% , CONTAINS LESS THAN 2.0% , dextrose 0.0% , yeast extract 0.0% , E414 0.0% , E631 0.0% , taco sauce 0.0% , tomato concentrate 0.0% , crushed tomato 0.0% , distilled vinegar 0.0% , jalapeno pepper 0.0% , salt 0.0% , garlic 0.0% , spice 0.0% , dehydrated onion 0.0% , Modified starch 0.0% , maltose 0.0% , garlic 0.0% , E211 0.0% , E202 0.0% , E160c 0.0%
Nutrition · per 100 g
| Energy | 275 kcal |
| Fat | 10.1 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 37.7 g |
| Sugars | 1.4 g |
| Fiber | 4.3 g |
| Protein | 4.3 g |
| Salt | 3.2 g |
| Sodium | 1261 mg |
| Calcium | 58 mg |
| Iron | 3.9 mg |
| Vitamin A | 174 µg |
| Vitamin C | 5.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.