Nutrition · per 100 g

Energy	140.6 kcal
Fat	10.9 g
Saturated fat	1.6 g
Carbs	9.4 g
Sugars	6.3 g
Fiber	0 g
Protein	0 g
Salt	4.9 g
Sodium	1968.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.