Ingredients
water 96.2% , salt 1.2% , sugar 0.4% , corn syrup 0.4% , E339 0.4% , hydrolyzed soy and corn protein 0.4% , E316 0.4% , E250 0.4%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 0 g |
| Sugars | 0.89 g |
| Fiber | 0 g |
| Protein | 17.9 g |
| Salt | 2.3 g |
| Sodium | 934.7 mg |
| Calcium | 0 mg |
| Iron | 0.64 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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