Ingredients
tomato purée 53.8% , red wine 23.1% , distilled vinegar 11.5% , cane sugar 5.8% , raisin 2.9% , sea salt 1.1% , natural flavouring 0.9% , worcestershire sauce 0.4% , black pepper 0.2% , tamari 0.1% , miso 0.1% , garlic 0.0% , E415 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 17.6 g |
| Sugars | 11.8 g |
| Fiber | 1.5 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 882 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 7.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.