Ingredients

green peas 75.0% , carrot 25.0%

Nutrition · per 100 g

Energy	75.7 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	16.3 g
Sugars	0 g
Fiber	4.1 g
Protein	4.1 g
Salt	0.28 g
Sodium	113 mg
Calcium	41.4 mg
Iron	1.5 mg
Vitamin A	4070 µg
Vitamin C	15.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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