Ingredients
PASTEURIZED MILK 58.3% , sugar 10.6% , cream 10.6% , butter 10.2% , pistachio nuts 5.1% , carob seed flour 5.1%
Nutrition · per 100 g
| Energy | 155 kcal |
| Fat | 6.8 g |
| Saturated fat | 3.4 g |
| Monounsaturated fat | 2.5 g |
| Polyunsaturated fat | 0.85 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 21.2 g |
| Sugars | 21.2 g |
| Fiber | 0.8 g |
| Protein | 2.5 g |
| Salt | 0.08 g |
| Sodium | 31 mg |
| Calcium | 102 mg |
| Iron | 0 mg |
| Vitamin A | 89.1 µg |
| Vitamin C | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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