Ingredients
PASTEURIZED MILK 56.3% , sugar 12.7% , cream 12.7% , fat reduced cocoa powder 9.2% , butter 4.6% , carob seed flour 2.3% , natural flavouring 1.1% , soya lecithin 1.1%
Nutrition · per 100 g
| Energy | 171 kcal |
| Fat | 5.9 g |
| Saturated fat | 4.2 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 27.1 g |
| Sugars | 25.4 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.07 g |
| Sodium | 30 mg |
| Calcium | 68 mg |
| Iron | 1.1 mg |
| Vitamin A | 76.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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