Ingredients
wheat flour 55.6% , butter 22.2% , chocolate chunk 11.1% , sugar 5.6% , brown sugar 2.8% , fresh cream 1.4% , cocoa 0.7% , E500ii 0.3% , salt 0.3%
Nutrition · per 100 g
| Energy | 447 kcal |
| Fat | 23.7 g |
| Saturated fat | 15.8 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 57.9 g |
| Sugars | 34.2 g |
| Fiber | 2.6 g |
| Protein | 5.3 g |
| Salt | 0.63 g |
| Sodium | 250 mg |
| Calcium | 53 mg |
| Iron | 1.9 mg |
| Vitamin A | 315.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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