Ingredients
fortified wheat flour 56.3% , barley malt flour 21.9% , sugar 10.9% , almond 5.5% , egg 2.7% , butter 1.4% , aluminum free baking powder 0.7% , natural vanilla flavouring 0.7%
Nutrition · per 100 g
| Energy | 480 kcal |
| Fat | 20 g |
| Saturated fat | 8 g |
| Trans fat | 0 g |
| Cholesterol | 80 mg |
| Carbs | 68 g |
| Sugars | 36 g |
| Fiber | 4 g |
| Protein | 8 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 80 mg |
| Iron | 2.9 mg |
| Vitamin A | 120 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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