Ingredients
fortified wheat flour 56.3% , sugar 21.9% , whole egg 10.9% , soya oil 5.5% , whey 2.7% , raspberry spread 1.4% , Raising agent 0.7% , E471 0.7%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 35 g |
| Saturated fat | 8.8 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 52.5 g |
| Sugars | 45 g |
| Fiber | 2.5 g |
| Protein | 10 g |
| Salt | 0.61 g |
| Sodium | 245 mg |
| Calcium | 100 mg |
| Iron | 1.4 mg |
| Vitamin A | 112.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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