Ingredients
pork 66.5% , beef 16.8% , sea salt 2.1% , contains 2% and less of 2.1% , CULTURED CELERY POWDER 2.1% , dextrose 2.1% , sugar 0.0% , cherry 0.0% , natural flavouring 0.0% , LACTIC ACID STARTER CULTURE 0.0% , spice 0.0% , garlic 8.3%
Nutrition · per 100 g
| Energy | 433 kcal |
| Fat | 36.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Protein | 20 g |
| Salt | 4.3 g |
| Sodium | 1700 mg |
| Iron | 2.4 mg |
| Vitamin C | 28 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.