Kale & pepperjack raw breaded stuffed chicken breasts with rib meat filled with kale, corn & cheese
Ingredients
Boneless breast of chicken with rib meat and up to 14% solution 52.9% , water 23.5% , whole wheat flour 11.8% , kale 5.9% , corn 2.9% , contains less than 2% of corn flour 1.5% , jalapeno pepper 0.7% , canola oil 0.4% , Raising agent 0.2% , pepper jack 0.1% , potato starch 0.0% , sea salt 0.0% , spice 0.0% , sugar 0.0% , turbinado sugar 0.0% , yeast 0.0% , pre-browned in soybean oil 0.0%
Nutrition · per 100 g
| Energy | 135 kcal |
| Fat | 4.7 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 47 mg |
| Carbs | 7.7 g |
| Sugars | 0.59 g |
| Fiber | 0.6 g |
| Protein | 15.3 g |
| Salt | 0.77 g |
| Sodium | 306 mg |
| Potassium | 282 mg |
| Calcium | 24 mg |
| Iron | 0.59 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.