Nutrition · per 100 g

Energy	170.6 kcal
Fat	8.2 g
Saturated fat	2.1 g
Carbs	5.9 g
Sugars	0.59 g
Protein	17.6 g
Salt	0.93 g
Sodium	370.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.