Ingredients
CRAB MEAT 54.2% , shrimp 22.9% , mayonnaise 11.5% , breadcrumbs 5.7% , egg 2.9% , spring onion 1.4% , corn starch 0.7% , dijon mustard 0.4% , coating 0.2% , worcestershire sauce 0.1% , hot sauce 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 15.3 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 129 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.8 g |
| Salt | 1 g |
| Sodium | 412 mg |
| Calcium | 94 mg |
| Iron | 0.42 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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