Ingredients
corn syrup 52.2% , sugar 21.9% , partially hydrogenated soybean oil 13.0% , modified corn starch 6.5% , high fructose corn syrup 3.2% , E330 1.6% , E296 0.8% , dextrose 0.4% , salt 0.2% , E428 0.1% , E471 0.1% , soya lecithin 0.0% , modified soy protein 0.0% , E452i 0.0% , palm kernel oil 0.0% , palm oil 0.0% , E102 0.0% , E110 0.0% , E129 0.0% , E127 0.0% , E133 0.0% , Colour 0.0% , artificial flavouring 0.0%
Nutrition · per 100 g
| Energy | 344 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 75 g |
| Sugars | 43.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.35 g |
| Sodium | 141 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.