Nutrition · per 100 g

Energy	483.9 kcal
Fat	22.6 g
Saturated fat	6.5 g
Carbs	71 g
Sugars	48.4 g
Fiber	3.2 g
Protein	6.5 g
Salt	0.85 g
Sodium	338.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.