Ingredients
flour 53.6% , sugar 19.8% , vegetable fat 13.3% , cocoa powder processed with alkali 6.7% , Raising agent 3.3% , dextrose 1.7% , Modified starch 0.8% , salt 0.4% , E466 0.2% , artificial flavouring 0.1% , whey 0.1% , soya oil 0.0% , whole egg 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 395 kcal |
| Fat | 8.1 g |
| Saturated fat | 4.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 74.4 g |
| Sugars | 39.5 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 2.4 g |
| Sodium | 977 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.