Ingredients
biscuit 53.6% , E375 23.2% , reduced iron 11.6% , thiamin mononitrate 5.8% , E101 2.9% , folic acid 1.5% , vegetable fat 0.7% , corn starch 0.4% , salt 0.2% , skimmed milk powder 0.1% , E500ii 0.0% , sugar 0.0% , E541 0.0% , mono 0.0%
Nutrition · per 100 g
| Energy | 406 kcal |
| Fat | 10.9 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 68.8 g |
| Sugars | 3.1 g |
| Fiber | 3.1 g |
| Protein | 6.3 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 0 mg |
| Calcium | 103 mg |
| Iron | 4.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.